• Prepare time: 15 minutes
  • Cooking time: 5 minutes
  • Ready in: 20 minutes

The batter cookie dough that filled out with chocolate and scattered with chips, it’s the perfect combination of sweet, soft, and melted in dessert. Do you curious about the taste? Now, you can make it at your home with your kids. You may serve when spring break, holiday, mother’s day, the celebration of your kids birthday or just for snacks. The yummy dessert is waiting for you all.

How to Make Deep Fried Cookie Dough Best Ever

You can find the easier recipe to make the cookie dough here. It takes 20 minutes only in cooking. It saves your time. The cookie dough becomes the favourite dessert ever because it offers the surprising taste; the melted chocolate explode like bombs. Complete the ingredients now, and let’s start cooking.

Ingredients:

For cookie dough

  • ½ cup of brown sugar
  • ¼ cup of unsalted butter
  • One tsp of vanilla
  • One egg, big size
  • 1 cup of all-purpose flour
  • 1 cup of chocolate chips

For batter and frying

  • one ¼ cups of all purpose flour
  • ¼ tsp of salt
  • ¼ cup of granulated sugar
  • One tsp of baking powder
  • Two tsp of vegetable oil
  • 1 cup of milk
  • 3 cups of vegetable oil, for deep frying
  • Sugar powder (optional)
  • Caramel or chocolate sauce (optional)

Directions:

1In a large bowl, mix some ingredients, brown sugar, butter, vanilla and egg. Mixing well. In another bowl mix the flour with chocolate chips. Pour the mixed ingredients into flour and chocolate chips bowl. Combine them until dull. Take using small spoonful and form like balls; it’s for about 1 ½ inch size.

2Prepare the baking sheet and layered with wax paper. Put the balls on baking sheet, repeat until completed (it usually produces 24 balls of cookies). Then store in the freezer for about 6-8 minutes only. Then, prepare the medium saucepan with deep oil over high heat.

3While the wait for the saucepan heat, make the batter. Mix the flour, baking powder, sugar, salt, milk and oil in a medium bowl. Whisk until softened. Then, dip the cookie balls into the batter and fry immediately, frequently flip until getting the brown golden for about 2-3 minutes.

4After all, balls fried, place on a plate that layered with a paper towel and drizzle with sugar powder or chocolate sauce for the topping. You can replace the topping based on your taste, like meses, grated cheese or chocolate milk. Your cookie dough is ready to enjoy.

It’s done! So simple way, isn’t it? Serve as a gift for your child, believe that your child will love the taste. So, what do you waiting for? Let’s start cooking.